When it comes to food, there isn't much I love more than truffles. Truffle cheese, truffle butter, truffle cream, you name it I'll try it. But, I haven't done much cooking with truffles before recently. This recipe combines three things I love truffles, cheese, and pasta, for the ultimate dish of mac and cheese. I opted to use Black Truffle Moliterno Cheese instead of Truffle Oil and for cheese used Twin Oaks Cheddar and Gruyere.
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